Get Inspiralized: We're Spiralizing All The Things!
READ MOREThe Inspiralized cookbook is taking our spiralized veggie obsession to the next level. These recipes are going to change your summer...
Bowl + Spoon: The Sprouted Kitchen's Quinoa Salad Recipe
READ MOREAll bowls, all the time! Everything is better in a bowl. Whip up this well-balanced, nutrient-dense quinoa recipe - no plates allowed....
Superfood Snacks: Mint Chip Smoothies + Nutrient-Dense Treats
READ MORESuperfood queen Julie Morris is solving one of our biggest nutrition quandries through her new book. Learn how to snack better! Get her killer chocolat...
21 Tips To Get Glowing: How Haylie Duff Is Living Well
READ MOREOkay, being preggers might help with that glow, but here are twenty other ways Haylie is living well day in and day out!
Breakfast in Bed: Quinoa Toast with Poached Eggs + Greens
READ MOREThis weekend, treat mom (or yourself!) to this picture-perfect spread: a classic breakfast with an extra special alkalizing + gluten-free twist!...
Meet Our May Guest Editor: Haylie Duff
READ MOREJust in time for Mother's Day, we're thrilled to introduce you to our very pregnant, very adorable May Guest Editor, Haylie Duff!
Endless Summer: 11 Outdoor Entertaining Tips From Katie Lee
READ MOREAuthor and Food Network host Katie Lee dishes on everything you need to throw the best summertime soiree ever...no matter the season.
My New Roots: Grain-Free Black Kale Sushi Rolls + Miso Ginger Sauce
READ MOREGrab your chopsticks, break out the green tea, and get rolling: this vegan black kale sushi roll is completely raw + grain-free!
In The Shop: 21 Items For A Festival Season In Full Swing
READ MOREWhether you're headed to your fave music festivals or are just looking for some adventurous inspiration this month, we've got you covered!
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