Jennifer Fisher already knows what it takes to make good jewelry. Now, she's showing us how to make good food (with Hashimoto's-friendly Spicy Salt)

Cheese made out of nuts? Not cheese, but when it's done right, cultured cashew cream cheese like this version from Monty's will leave you

Hey vegans, which cheeses are you missing most? Here are the best vegan cheese recipes we've ever featured from cream cheese to smoked cheddar...

No oven required. Simple to make, but complex in flavor this recipe from The Complete Vegan Cookbook is a big summer win...

This cheese is nuts. But, really. Wellness goddess, Srimati, is making outrageous vegan cheeses we can't get enough of - and sharing the perfect recip...

We're whipping up our dream food with recipes like this grilled vegetable bruschetta from Cafe Gratitude's new cookbook

We're peeking into the grounded and vibey morning routine of Julie Piatt, aka SriMati, the inspiring local wellness muse and spiritual Jack of All Trade...

GIVEAWAY - We feel amazing after eating raw for a weekend; imagine what it's like 40 years down the line! Explore the fridge of raw foodie, Mimi Kirk...

Make these drool-worthy dried strawberries for a Valentine's appetizer that's sexy, chic and sweet but still perfectly planty. The flavor combos are endless...