We consider this delectable toast a staple in any L.A. diet. Get Chef Lett's obsession-worthy recipe to make at home...

Honey, coconut oil, goji berries and raw cacao nibs combine to create the most amazing superfood biscotti you ever tried...

We know guacamole is extra. And these amped up versions are all worth it. One celebrated L.A. chef is taking our guac skills to a whole other level......

Herbed burrata? Edible dirt? Is this real life? These 3 toasts - and 22 topping combos - are the best thing since, well, sliced bread......

We asked the chef at Freds at Barneys New York how we can be a healthy diner who isn't annoying. Share this with the friend who should tak...

More plant-based dishes in restaurants across the country? Find out why even the Clintons are likely fans of this new campaign...

Avocado toast beware! This squash and goat cheese number is giving our toasted fave a run for the money...

Meet our November guest, Chef Josiah Citrin! One of LA's most beloved and celebrated chefs, Citrin is whipping up our dream Thanksgiving dinner......

A delicious combination is taken to the next level by one of our favorite slow-food chefs!