Have you been trying to cut out processed carbs and starches from your diet? Or have you just been looking for new ways to eat more vegetables? Look no further because these healthy spiralizer recipes are the perfect solution. Not only will they help keep your weekly meals interesting, but your tastebuds interested as well.

You've probably heard of zucchini noodles; maybe you've even tried them at a restaurant or a healthy friend's dinner party. Zucchini is only one of many vegetables that work well in spiralized recipes. Sweet potatoes, beets and other root veggies work perfectly.

Spiralizing is the best way to replace starchy staples (like pasta and potatoes) with fiber and nutrient-rich raw plant sources. The spirals taste amazing in salads, served under pasta sauce, or drizzled with your favorite dressing. Feel free to polish off the plate, then take a second helping. Because your recipe is mainly made of veggies, you can freely enjoy large portions.

We're sharing our favorite and most tasty spiralizer recipes to try, and hoping you love them as much as we do. Discover a new favorite healthy weeknight meal with one of these delicious dishes.