Every element of these easy-to-prep quinoa bowls is a flavor bomb. Try this fun, plant-based recipe from a California-inspired cookbook we love

We love the CFDA for supporting the wellness of models from season to season. Check out this clever recipe from the Dig Inn menu ...

Salmon cucumber wraps are a smart pick for quick summer lunches and easily packable road trip snacks

This cheese is nuts. But, really. Wellness goddess, Srimati, is making outrageous vegan cheeses we can't get enough of - and sharing the perfect recip...

Bye, crackers! Swap in fresh red peppers for this clever snack made by one of our favorite L.A. caterers...

We love Laura Wright's plant-based food blog, The First Mess, both for her vibrant veggie-focused recipes and gorgeous photography. One look inside he...

Yogurt spiked with lime, paprika or cilantro is one of the easiest and most delicious condiments you've never tried. Try these harissa-roasted veggie...

We've fallen for Jessica Winzelberg's signature semi-precious jewelry. One part heirloom, two parts freshly made confections

A simple raw recipe you'll become obsessed with!