The Chalkboard Eats: 3 Ways To Build The Classic Soba Noodle Bowl
READ MOREWe discovered this Instagrammer through our #thechalkboardeats feed and knew we needed the recipe for these quick and easy plant-based noodle bowls!...
Solar Panels + Alpaca Textiles: Preserving a Native Culture In Peru
READ MOREWe had to learn more about this young girl boss helping native cultures navigate modern culture and still stay true to their ancient roots...
A Vegan Dupe For Freshly Shaved Parmesan From Crossroads Kitchen
READ MORECrossroads Kitchen makes some of the best vegan cheeses around. We're celebrating National Cheese Day with a few vegan ideas from their ne...
Flowers, Spices, Honey: This Quick At-Home Facial Will Save Your Winter Skin
READ MOREDon't let this dry winter weather interrupt that gorgeous glow. This at-home facial can transform your skin back to life - naturally!
What Moby Drinks For Breakfast: Inside His New Vegan L.A. Restaurant
READ MOREMusician, animal activist and champion of all things vegan, Moby is taking meatless Mondays to another level with his new plant-based bistro in Silverlake......
I Am Golden: How To Make Cafe Gratitude's Turmeric Latte
READ MOREA latte with no milk and no coffee? Yes. Somehow this incredible recipe from one of LA.'s coolest cafes thrills us just as much...
Eat Real Food NYC: Cauliflower, Pear + Fennel Soup with Parsnip Chips
READ MOREThis plant-based cauliflower soup recipe from a New York blogger is warming with a delicious flavor profile...and it comes with snacks.
Beat Smoothie Fatigue: Make This Carrot Cake Smoothie
READ MOREHow do you reinvent the green smoothie if you make them every day? The ladies at Simple Green Smoothies are making 'em taste like cake......
TCM Reader Poll: Has A Health Problem Ever Led You To Live A Healthier Life?
READ MOREFrom breaking up with gluten to marathon-running with MS, our readers share their inspirational bounce-back stories...
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