Pressed Juicery is always pushing the envelope when it comes to defining what it means to go green. First, they brought a rainbow of fresh-pressed juice flavors to the masses up and down the California coast. Then, they whipped up Freeze, the first ever juice-based alternative for froyo lovers. And lest we forget, their revolutionary “juicing bible,” JUICE: Recipes For Juicing, Cleansing and Living Well hits bookshelves this July, divulging all the Pressed recipes you’ve grown to love…plus some new concoctions that are sure to make their way onto your daily menu. Even with this track record of forward-thinking ways, we were wide eyed when we learned about Pressed’s newest limited edition juices for the summer season: one with rhubarb and a tart raspberry twist, and the other a clean green dream with a jalapeño kick!

Raspberry, Rhubarb, Watermelon, Strawberry, Pineapple is quite possibly the prettiest juice we’ve ever seen, thanks to the bright hues of these antioxidant-packed sweet summer produce picks. The only thing better than the pretty ruby color of this juice is the flavor – it tastes like summer in a bottle!

Next up is our newest green juice: Kale, Romaine, Spinach, Yuzu, Pink Lady Apple, Cucumber, Jalapeno. Yep,  yuzu and jalapeño. We love this exotic spin on our ever-so-popular Greens varieties – we think it tastes like a Greens 2 with a kick! Packed with vitamin C from the East Asian yuzu fruit and instantly energizing thanks to the jalapeño finish, we’ll definitely be sipping this one poolside as the temperatures start to rise.

Here’s what you need to know about these two innovative, limited-time-only bottles of goodness – and why you need them in your fridge ASAP: