Going Greek: The Mediterranean Diet As A Way Of Life
READ MOREStep inside a New York restaurant committed to the Mediterranean way of life with tips and recipes from its top chef!
Easy As Pie: Blackberry Rhubarb Crumble in a Jar
READ MOREPull together this summery pie-in-a-jar recipe with healthful coconut sugar and organic yogurt to please that backyard crowd!
Would You or Wouldn't You: Kombucha In Your Salad Dressing
READ MOREWe can't get enough of this healthy, fizzy drink. Whipping it into a salad dressing? Genius.
Snack Attack: Our Top 8 Grab-and-Go Protein Bars
READ MOREOur top picks to fuel your workouts and energize your afternoons!
Pure Food and Wine's Raw Pad Thai
READ MORENew York's best raw eatery offers up this spicy and filling recipe for our favorite Thai dish...
Gluten-Free Vegan Blueberry Granola Crisp
READ MOREWin all four flavors of this ancient grain granola and whip up a crisp of your own!
Meet Our May Guest Editor: Jamie Oliver
READ MOREJamie Oliver is our guest editor for May—and we can't wait to learn all about his inspiring Food Revolution movement!
A Greener Landscape: 6 Design Ideas For Losing the Lawn
READ MORETips from this green guide's author have us begging for a better backyard!
Home Green Home: Inside Lisa Ling's Eco-Chic Abode
READ MOREInside the stunning and innovative eco-friendly home of our inspiring guest editor, Lisa Ling!
From our friends



















