We Heart It: Chocolate Hazelnut Dipped Blood Oranges
READ MORERaw hazelnut butter and dried blood oranges make for the easiest, most beautiful way to celebrate your Valentine!
Pressed, Shaken, Stirred: 3 Juice Cocktail Recipes From A Top LA Bartender
READ MOREWe're taking your holiday party plans to the next level: make these cocktails using a few of our favorite juice flavors...
Local Heirloom: A Dinner To Celebrate A Local Ranch
READ MOREWhat's better than a dinner that supports local farms and ranches? One based on the deliciously crafted dishes of our favorite LA caterer...
Valerie Confections' Black Mission Fig, Pear, and Port Jam Recipe
READ MOREWin the new cookbook by Valerie Confections, full of sweet holiday party-ready recipes just like this one for a divine fig jam...
Chef Josiah Citrin's Green Beans with Grilled Mushrooms
READ MORENote this healthful version of holiday green beans from November Guest Chef Josiah Citrin.
Meet our November Guest Editor: Chef Josiah Citrin
READ MOREMeet our November guest, Chef Josiah Citrin! One of LA's most beloved and celebrated chefs, Citrin is whipping up our dream Thanksgiving dinner......
Going Greek: A Flexitarian Recipe That Works For Everyone
READ MOREStruggle to find recipes that please your diet-diverse crowd? Check out this simple, flexible summer recipe and get to entertaining!
The New Breakfast: Quinoa Kale Pesto Bowl
READ MOREWe're obsessed with all things "brunch!" Whip up this unique dish as a mid-morning treat any day of the week...
My Favorites with Natalia Rose
READ MOREA few of our wellness guru Natalia's favorite things: from raw snacks to the music that makes her melt!
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