- No-Bake Healthy Snack Stash: Sprouted Almond Goji BarsREAD MORE- The worst foods sneak into our diets in the afternoon! These coconut and goji-stuffed bars are a healthy snack that will change your mid-day munching habit... 
- Let's Bake! 8 Useful + Beautiful Baking Tools We LoveREAD MORE- Whether you choose to gift them or keep them for yourself, these baking tools are just as useful as they are beautiful! 
- Wheat-Free, Butter-Free Lavender Scones From Sweet Laurel BakeryREAD MORE- Take a peek at all the gorgeous mis-matched china from inside this recent workshop, then break out all the baking supplies and whip up these moder... 
- London In The Fall: The Violet Bakery's Fig Leaf Ice CreamREAD MORE- What's more decadent than a fresh fig? Fig-leaf ice cream topped with roasted figs! The woman behind London's Violet Bakery shares a last of the seaso... 
- The Chalkboard Bakes: Gluten-Free Chocolate Orange Loaf CakeREAD MORE- You need to hop in the kitchen and bake this cake! Sweet Laurel Bakery is upping our fall baking game with this extraordinary recipe made with homemade 
- 10 Healthy Obsessions From The Mother/Daughter Duo Behind BakeologyREAD MORE- From cookies (duh!) to crazy mushroom-based coffee, one entrepreneurial mother-daughter duo's 10 obsession-level pantry staples... 
- Southern Hospitality On Lock: Bird Bakery's Gluten-free BrowniesREAD MORE- Gluten-free brownies are their own food group. Elizabeth Chambers Hammer's gluten-free brownies are next level and we're sharing the recipe...... 
- Vegan Baked Apples with Maple Almond Butter SauceREAD MORE- This dessert from today's featured Friendsgiving dinner is naughty, but nutritious - two words you'll likely never hear together anywhere else... 
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- Middle Eastern Make-Under: Baked Falafel with Quick-Pickled TurnipsREAD MORE- Quick pickling is what it's all about! Try this lighter version of a classic Middle Eastern dish from one of our fave foodies... 
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