No-Bake Healthy Snack Stash: Sprouted Almond Goji Bars
READ MOREThe worst foods sneak into our diets in the afternoon! These coconut and goji-stuffed bars are a healthy snack that will change your mid-day munching habit...
Let's Bake! 8 Useful + Beautiful Baking Tools We Love
READ MOREWhether you choose to gift them or keep them for yourself, these baking tools are just as useful as they are beautiful!
Wheat-Free, Butter-Free Lavender Scones From Sweet Laurel Bakery
READ MORETake a peek at all the gorgeous mis-matched china from inside this recent workshop, then break out all the baking supplies and whip up these moder...
London In The Fall: The Violet Bakery's Fig Leaf Ice Cream
READ MOREWhat's more decadent than a fresh fig? Fig-leaf ice cream topped with roasted figs! The woman behind London's Violet Bakery shares a last of the seaso...
The Chalkboard Bakes: Gluten-Free Chocolate Orange Loaf Cake
READ MOREYou need to hop in the kitchen and bake this cake! Sweet Laurel Bakery is upping our fall baking game with this extraordinary recipe made with homemade
10 Healthy Obsessions From The Mother/Daughter Duo Behind Bakeology
READ MOREFrom cookies (duh!) to crazy mushroom-based coffee, one entrepreneurial mother-daughter duo's 10 obsession-level pantry staples...
Southern Hospitality On Lock: Bird Bakery's Gluten-free Brownies
READ MOREGluten-free brownies are their own food group. Elizabeth Chambers Hammer's gluten-free brownies are next level and we're sharing the recipe......
Vegan Baked Apples with Maple Almond Butter Sauce
READ MOREThis dessert from today's featured Friendsgiving dinner is naughty, but nutritious - two words you'll likely never hear together anywhere else...
...Middle Eastern Make-Under: Baked Falafel with Quick-Pickled Turnips
READ MOREQuick pickling is what it's all about! Try this lighter version of a classic Middle Eastern dish from one of our fave foodies...
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