Icelandic Poppies + Grain-Free Cake: Inside Our Easter Cooking Class With Jenni Kayne
READ MORETake a peek inside our Easter gathering, and grab a few fab plant-based recipes from Pamela Salzman, including cauliflower steaks and a mind-blowing vega...
In the Thanksgiving Kitchen with Daphne Oz + Jenni Kayne
READ MOREWe're sharing three veggie-powered side dishes from Daphne Oz's new cookbook, The Happy Cook, as well as cooking tips from our annual Thanksgiving gatherin...
Roasted Plums With Tahini From The Happy Cook
READ MOREWe're pouring over the pages of Daphne Oz's new cookbook The Happy Cook and happy to find "accidental" recipes like this gem. We're ready to roast plums...
A Recipe From Inside The Cool New Sqirl Cookbook
READ MOREBuy it for Jessica Koslow's 100 market-driven dishes, pour over it for the photojournalistic shots of East L.A. diners. We're loving the new cookbook fro...
NYC Bite of The Month: Peruvian Zoodle Bowls (So. Much. Yes.)
READ MOREDid someone say custom veggie bowl? The South American-inspired zoodle bowls from NYC's Latin Beet Kitchen has us head over heels - find out why we'r...
Simplest Health Tip Ever: DIY Buddha Bowls For the Office
READ MOREWhat makes the perfect in-office lunch? It's a question for the ages. These quinoa buddha bowls are our new go-to; no prep, no kitchen required! Get ou...
3 Easy Japanese Recipes + Why They're Great For Your Health
READ MOREWe're inspired by these three macrobiotic Japanese recipes. Fold these into your go-to lunch at home plans and get all the details on why your body wil...
Glow By Monday: A Simple Wellness Plan For The Weekend
READ MOREFollow this three-day plan to up the ante on that glow! Eat, sleep and breathe yourself pretty with a weekend's-worth of wellness rituals and meal idea...
The NYFW Diet: What They're Eating Backstage at Our Favorite Shows
READ MORELess cigarettes and champagne, more green juice and... okay, champagne. Here's one dish, straight from the runway we're craving!
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