Good nutrition and a buzz – from a popsicle? What more do you need on a sunny Saturday afternoon? All good things come together in these spirit-spiked popsicles made from natural ingredients and filled with protein, minerals…and alcohol.
We genuinely love this little spirit-maker for their nature-infused alcohol. Art In The Age‘s ROOT flavor is infused with spices and black tea – delicious on it’s own, but even more impressive blended with almond milk and tossed in the freezer. Think of these pops as a grown-up version of a root beer float! We’ve made cocktails with these spirits before as well, if you’re looking for an un-frozen version of this concoction, see our drink recipes here!
Boozy Almond Milk Popsicles
2 oz Art in the age ROOT spirits
8 oz Pressed Juicery Vanilla Almond
1 tsp Cinnamon
Combine 2 oz of Root spirits and 8 oz of almond milk in a cocktail shaker and shake vigorously. Pour mixture into popsicle molds. Allow foam to settle before topping off to fill line. Place in freezer. After one hour insert popsicle sticks into molds and continue freezing until solid (you can let them sit overnight).