We’re wrapping up a pretty adorable month with our Guest Editor, Haylie Duff, whose first child, Ryan was born just after Mother’s Day earlier this month! It’s no surprise who Haylie’s first love is these days, but coming in at a close second is The Real Girl’s Kitchen, her intimate and fun cooking show and beautiful cookbook of the same name.

The show and the book are filled with simple, accessible, delicious recipes like this one for marcona almonds (we’re obsessed!) – the perfect recipe to kick off gatherings at home or to lay out on the counter for friends and family to munch on. This recipe is fresh from The Real Girl’s Kitchen cookbook and we’re happy to share it, along with a giveaway for the cookbook below!

Get Haylie’s favorite things here, plus her tips for living well!