Hold on to your yoga mats, people. If you haven’t heard the news yet, we’re telling you now –and you’re about to flip your pretty little lid! Just this weekend, Pressed Juicery launched its latest and coolest juice project yet: Pressed Juicery Freeze.
If you’d told us at age six that our favorite frozen treat flavor as an adult would be kale and cucumber, we’d have thought you were crazy. But, lo and behold, here we are slurping up the best dessert of summer in all its green, frozen glory. You’re going to love this stuff. Here’s how it came to be…
The Pressed Juicery team likes to push the envelope, no question (just wait until you see the new summer juice flavors.) We’re always looking for healthy, new flavor profiles and new neighborhoods to offer them in. We’ve watched in excitement as green juice has become the new must-have beverage of it’s time, replacing the sugary caramel lattes and sugary teas that came before them with a dose of intense nutrition. Green juice is here to stay and we couldn’t be happier to provide our friends, families, and communities with healthy drinks that actually tastes this delicious.
Green juice is a daily habit, and we crave one every afternoon, but our team at Pressed Juicery HQ also has a wicked sweet-tooth. Sending an intern out for yogurt is a weekly occurrence and it was only a matter of time before we connected the dots – and our made our version of frozen sweetness into a reality. With the best-tasting green juice in one hand and our uber-creamy almond milk in the other, our founders realized it was only a hop, skip and a jump to turn our favorite healthy juices into the kind of healthy frozen treat we crave.
That dream finally materialized this weekend as lines of juice-crazed folks wound around the block to celebrate our first Pressed Juicery Freeze opening in innovation-friendly Palo Alto. Squeezed in alongside our rainbow-colored juice fridge, hundreds of Pressed Juicery lovers streamed in for a first glance (and free taste!) of our juice, swirled into a heavenly concoction of vegan, gluten-free, dairy-free, soft-serve magic. Here are the soft, cold facts:
Introducing Pressed Juicery Freeze
What It Is:
Pressed Juicery Freeze is the latest and greatest creation from California juice-makers, Pressed Juicery. Freeze is a soft-serve frozen treat and the first of its kind: by using only juices from fruits and vegetables, almonds and coconuts, Freeze is a vegan, gluten and dairy-free dessert packed with the same nutrition found in their popular juice flavors.
What It's Made Of:
There are six Freeze flavors, each more mind-blowing than the next:
Greens Freeze: Think Greens 2 with added dates and coconut. The best thing that ever happened to a stalk of kale!
Roots Freeze: A vibrant red blend of beets, carrots, apple, lemon, ginger, dates, and coconut.
Citrus Freeze: An orange cream-sicle slushie on another level: orange, apple, pineapple, dates, and coconut.
Fruits Freeze: Just like our popular Apple Strawberry Coconut juice, but with dates added.
Chocolate Almond Freeze: Creamy chocolate soft serve made of only cacao, almonds, dates, vanilla bean and sea salt.
Vanilla Almond Freeze: The same creamy soft serve made without cacao only almonds, dates, vanilla bean and sea salt.
Where It Is:
Find Freeze at Pressed Juicery Palo Alto inside the Stanford Shopping Center. Southern California, we know you’re drooling for it – watch for two additional locations in Orange County and Hollywood later this year!
We’re taking your summer to the next level. Join us in Palo Alto at our Pressed Juicery location inside the Stanford Shopping Mall and be one of the first to taste the latest craze in juice!
