Udi's
blends their certified gluten-free oats into a frenzy with rich blend of fruits and nuts, providing the body with easy access to a dense supply of nutrients. We love the 'Active' flavors, Cherry Walnut and Blueberry Cashew, one with flax seeds, chia and walnuts, the other with - you guessed it - bunches of blueberries that supply a great source of antioxidants.
“Granola” is sometimes used to describe coffee shops that serve their brew in mason jars or girls who only wear birkenstocks. Here, we just mean the sticky sweet grains we love to eat over almond milk. We’ve gathered nine perfect ways to enjoy these blends of nuts and grains that none of us can get enough of!
