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6.17.14

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Read and Feed: 11 Plant-based Cookbooks For This Summer
The Family Cooks

"You don't have to cook fancy or complicated masterpieces – just good food from fresh ingredients." Taking a page out of Julia Child's book, Laurie David has taken her knowledge of nutrition, her talent at preparing delicious food, and her desire to make home-cooked healthy food, and has created The Family Cooks. With recipes for Crunchy Chicken"ish" Salad, Peppermint Green Pea Soup, and Curried Quinoa "Risotto," she takes classic family meals and gives them the perfect nutrition-packed twist. If you are in charge of feeding a troop of hungry little ones, then make your life easier by getting your hands on this book. Did we mention that there is a recipe for healthy goldfish crackers?

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6.17.14

best plant based cookbooks vegan vegetarian recipes

Some folks prefer fairy tales before bed, but for us, there’s nothing better than climbing into bed with a brand new cookbook! Reading a new cookbook cover-to-cover with all its gorgeous photography and inspiring recipes whisks us away to a heavenly place and readies our imagination for the best possible foodie dreams. We’ve sifted through some of the latest and greatest hitting the shelves this summer and are sharing a few faves from our own growing pile of nightstand reads. Click through and pick a few to flip through…

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