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    7.29.14
    10 Must-Have Snacks From Our Fave Gluten-Free + Vegan Mama
    Kale

    When I'm not drinking kale, I'm definitely eating it! This detoxifying "queen of greens" is ideal for keeping your system clean as a whistle, which is essential for those of us experiencing the internal changes of a baby's growth. My favorite way to eat kale is in a raw kale salad. Make sure to massage the crunchy leaves with a half avocado and let sit for about 10 minutes - this will help soften the texture and make it easier to digest.

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    7.29.14
    10 Must-Have Snacks From Our Fave Gluten-Free + Vegan Mama
    Our hat’s are off to all you pregnant mamas out there surviving the summer in style! One of our favorite moms-about-town is Natalie Alcala, editor-in-chief of Racked LA and one of the healthiest preggos we know!Natalie has been ‘gramming away since becoming pregnant on her new Instagram account, GFV Mama. As she documents her nutritional journey from pregnancy to motherhood (she’s due in September!), even we non-preggo health-lovers are digging her choices in nutrition-rich munchies. Natalie is styling that bump and glowing like like nobody’s business. We’ll have what she’s having…

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    Comments


    1. Ten snacks from the gluten free vegan mama article is a must read even for us non vegan foodies. I can’t wait to try some of her recipes and perhaps enter into a world of healthy snacks. I’d love to see more of Natalie’s recipes. Thank you

      Rose Sheade | 07.29.2014 | Reply
    2. I’m going to share Natalie Alcala’s article with my friends.

      Rose Sheade | 07.29.2014 | Reply

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