Amazing music, warm weather, fringey outfits and epic eats. Whether you go full festival rat in May or just enjoy the big dust up from the comfort of Instagram, there’s no denying Coachella’s firm presence on LA’s spring calendar.
Coachella’s food line-up has become as important as the shows on stage, and over the years it’s gotten a lot healthier too. Here are our top picks at Coachella weekend one and two this year, that is if you’re not going all in on the communal dining experience that is Outstanding In The Field (check out last year’s layout here)…
fresh young coconuts, acai bowl, pitaya bows, tropical ginger bowls
TAQUERIA LA VENGANZA:
vegan taco plate, vegan burritos, vegan taquitos
vegan ramen cup (hot or cold), vegan rice bowl
almond milk matcha latte, watermelon matcha lemonade, matcha ice cream shake
spicy tuna poke, yuzu salmon poke, veggie poke, build your own bowl (our favorite!)